Bovine Meat And Bone Meal
Applicability:
The Bovine Meat and Bone Meal is used as an ingredient in the manufacture of balanced non-ruminant animal feeds, and is included in poultry, swine, fish and pet diets.
Advantages:
A source of protein with high biological value, essential amino acids, fat and high availability of minerals. Provides diets with higher nutritional levels, improved odor, flavor and texture.
Physicochemical Parameters
Itaúna: 8,0%;
Patos de Minas: 8,0%;
Adamantina: 8,0%;
Camboriú 8,0%;
Itaúna: 45,0 – 52,0%;
Patos de Minas: 45,0 – 52,0%;
Adamantina: 42,0 – 52,0%;
Camboriú: 45,0 – 52,0%;
Itaúna: 8,0%;
Patos de Minas: 8,0%;
Adamantina: 8,0%;
Camboriú: 8,0%;
Itaúna: 40,0%;
Patos de Minas: 42,0%;
Adamantina: 40,0%;
Camboriú: 40,0%;
Itaúna: 15,0%;
Patos de Minas: 15,0%;
Adamantina: 14,0%;
Camboriú: 15,0%;
Itaúna: 5,5%;
Patos de Minas: 5,5%;
Adamantina: 4,5%;
Camboriú: 5,5%;
Itaúna: 85,0%;
Patos de Minas: 85,0%;
Adamantina: 85,0%;
Camboriú: 85,0%;
Itaúna: 5,0 meq
Patos de Minas: 5,0 meq
Adamantina: 5,0 meq
Camboriú: 5,0 meq
Itaúna: 4,0%;
Patos de Minas: 4,0%;
Adamantina: 4,0%;
Camboriú: 4,0%;
